Kottamchukkadi Oil balances pitta dosha, the main herb is kottam which help support chronic inflammation of the joints.

Other names: Kottamchukkadi Tailam

Please note when first receiving this product you will need to warm the product to slightly above body temperature (between 98 – 105 degrees) to melt the oil and remix the herbs that have settled to the bottom during storage. We do not recommend heating above 105 degrees.

Ingredients